Raspberry Lemonade Recipe

Calendar icon Published: Jan 17th 2023 by Chigoziri Nwachuku
Clock icon Last updated: Dec 21st 2024
Read time: 2 mins
Cuisine:
This recipe, developed through the collective effort of at least 6 experts, underwent meticulous research and testing for over 3 months. Learn more about our process in the art and science behind our recipes or read how we use AI responsibly. This post may contain affiliate links. Read our Disclosure Policy.
Front shot of Raspberry Lemonade

Do you need a refreshing drink to stay hydrated during the summer? This homemade Raspberry Lemonade is sure to quench your thirst. Made from freshly-squeezed lemon juice and puréed raspberries, this lemonade may become your new favorite summer drink. We added some sugar to balance the tartness and poured the lemonade over ice to refresh this drink. Then we garnished it with fresh raspberries and mint leaves for that extra pizza. Enjoy with your favorite sandwich or our Chicken Caesar Salad!

How does raspberry lemonade taste?

This raspberry lemonade has the tartness of lemons offset by the sweetness of sugar. The raspberries add a nice fruity flavor, while the mint leaves make the drink extra refreshing.

Is there caffeine in raspberry lemonade

Some commercial raspberry lemonade contains caffeine; however, our recipe for raspberry lemonade is caffeine-free.

Is lemonade a good pre workout?

Yes, lemonade is a good pre-workout drink, as it helps you stay hydrated during your workout. In addition, lemonade contains carbs that help you power through your training.

How many carbs in raspberry lemonade?

One serving of raspberry lemonade has 27 grams of net carbs. 

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Average: 5 (3 votes)
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Time & Serves

Prep Time
15 mins
Cook Time
0 mins
Total Time
15 mins
Serves
6 persons

Ingredients

  • 8 ounces Fresh Raspberries, plus more for garnish

  • 1 1/2 cups Fresh Lemon Juice (from 9 large lemons)

  • 5 cups Water

  • 3/4 cup Sugar

  • Ice for serving

  • Fresh Mint for garnish (Optional)

Instructions

Add the raspberries and 3/4 cup of lemon juice into a blender. Blend until smooth

Place raspberries into a blender

Pour the raspberry-lemon juice mixture through a fine-mesh sieve into a large bowl in order to get rid of the seeds.

Sieving the raspberries

Add the rest of the lemon juice, water and sugar to the bowl. Stir well until the sugar dissolves.

Mixing raspberry with lemon, sugar and water

Place some ice cubes into the serving glasses and pour the lemonade on top of the ice cubes. Garnish with raspberries and fresh mint. Serve and enjoy!

Serving raspberry
Chigoziri Nwachuku
Author:
Nutritional Recipe Writer

More posts by Chigoziri Nwachuku

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