Have some fruit that needs to be used up? Chutney, which can be stewed from almost any fruit, and paired with meat dishes, smeared onto cheese, scooped up with poppadoms or samosas, and added to sandwiches or wraps for an extra burst of spiced, sweet, and sour flavors. 

  • Runner Bean Chutney Recipe

    15 mins
    Medium
    2 persons
    Average: 5 (4 votes)
  • Cherry Chutney Recipe

    10 mins
    Medium
    2 persons
    Average: 5 (3 votes)
  • Carrot Chutney Recipe

    10 mins
    Medium
    1 Cup
    Average: 5 (3 votes)
  • Red Onion Chutney Recipe

    14 mins
    Medium
    20 servings
    Average: 5 (3 votes)
  • Persimmon Chutney Recipe

    15 mins
    Hard
    50 persons
    Average: 4 (4 votes)
  • Pineapple Chutney Recipe

    20 mins
    Medium
    2 persons
    Average: 5 (4 votes)
  • Pear Chutney Recipe

    10 mins
    Medium
    1 person
    Average: 5 (5 votes)
  • Strawberry Chutney Recipe

    10 mins
    Medium
    12 persons
    Average: 5 (3 votes)
  • Spicy Mango Chutney Recipe

    10 mins
    Medium
    2 persons
    Average: 4.8 (4 votes)
  • Apple Chutney Recipe

    10 mins
    Medium
    6 persons
    Average: 5 (3 votes)
  • Mint Chutney Recipe

    8 mins
    Easy
    1 person
    Average: 5 (4 votes)
  • Plum Chutney Recipe

    10 mins
    Medium
    4 persons
    Average: 5 (4 votes)
  • How to make Cilantro Chutney

    10 mins
    Easy
    35
    Average: 5 (4 votes)
  • How to make Peach Chutney

    15 mins
    Medium
    8
    Average: 5 (8 votes)
  • How to make Cucumber Chutney

    20 mins
    Easy
    15
    Average: 5 (9 votes)
  • How to make Tamarind Chutney

    15 mins
    Medium
    160 teaspoons
    Average: 4.5 (11 votes)