Keto Crackers

Front shot of Three Keto Crackers on wooden background
Aerial shot of Keto Crackers
Front close up shot of Keto Crackers
Healthy dinners to kickstart your weight loss
$7.99 Limited time offer $2.99
As Seen On
Site logo 1
Site logo 2
Site logo 3
Site logo 4
Site logo 5
Site logo 6
Site logo 7
Site logo 8
Site logo 9
Site logo 10

Nothing beats crackers when it comes to an easy appetizer or snack to munch on. But your typical crackers are not precisely keto-friendly. These Keto Crackers are perfect for snacking on at just 1.7 grams of net carbs per serving. They're crispy and cheesy and are perfect on their own. Or you can top them with cream cheese and sliced veggies to make them even more satisfying.

 

*Nutrition Information calculated for Crackers only

Author: Chigoziri Nwachuku
Rate
Average: 5 (2 votes)
Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Serves
5 persons

Ingredients

Instructions

Preheat oven to 350 °F. Using parchment paper, line a large stainless steel baking sheet.
In a high-speed blender or food processor, add almond flour, cheddar cheese, garlic powder, and salt, until a dough forms. If your dough is extra-crumbly, add two tablespoons of water.
Place a large sheet of parchment paper on your kitchen counter. 
Place dough on it, and using a rolling pin, flatten your dough until it is 1/4 inch thick.
Then slice it into squares using a pizza cutter.
Using a fork or toothpick, pierce the dough to create holes.
Place the squares on the prepared baking sheet, spacing them about 1/2 inch apart.  
Bake for 12 minutes, using a spatula to rotate them halfway through.
Transfer them to a wire rack to cool after removing them from the oven.
Once cool, top crackers with cream cheese, tomato slices, cucumber slices, and fresh herbs.
Transfer the rest of the crackers to an airtight storage container to maintain freshness.

This recipe has been meticulously written by an independently selected Editorial Team or community member. In an effort to be fully transparent, Classic Bakes may earn a small commission from the external links on this page (at no cost to you) should you decide to buy any product. The links do not influence the recipes and are there for your convenience only. We use the income to offset costs such as website hosting, maintenance and to pay our editors. We know you will appreciate the hard work required to bring such high quality recipes to you for free. We thank you very much for your support.
Keywords
keto crackers, recipe, cheese, best, how to make, almond flour, homemade, butter

Add new comment

The content of this field is kept private and will not be shown publicly.