Name: Cranberry Sauce with Orange Juice
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 persons
Cuisine: Caribbean
Ingredients: 1/2 cup Orange Juice; 1/2 cup Water; 1/2 cup + 2 tablespoons Sugar; 12 ounces Fresh Cranberries; 1 tablespoon Orange Zest (Reserve some for garnish); Pinch of Salt; 1 Cinnamon Stick; Fresh Mint for garnish (Optional)

Front shot of Cranberry sauce with lemon zest in a bowl

Close up shot of Cranberry sauce with lemon zest

Healthy dinners to kickstart your weight loss

$7.99 Limited time offer $2.99

Eat healthy &
lose weight

As Seen On

Cranberry Sauce goes with turkey, like Grilled Turkey Steak, as peanut butter goes with jelly. But store-bought cranberry sauce can be lacking in flavor. There's nothing flavorless about this homemade cranberry sauce. The sweetness of the orange juice complements the tartness of the cranberries. And the orange zest adds a bright tanginess. What's more, this cranberry sauce takes just 15 minutes to make. So it doesn't take much time out of your busy holiday preparations.

Equipment Needed

Refrigerator

Serving Bowl

Soup Ladle

Author: Chigoziri Nwachuku

Prep Time

5 mins

Cook Time

10 mins

Total Time

15 mins

Serves

8 persons

Ingredients

1/2 cup Orange Juice
1/2 cup Water
1/2 cup + 2 tablespoons Sugar
12 ounces Fresh Cranberries
1 tablespoon Orange Zest (Reserve some for garnish)
Pinch of Salt
1 Cinnamon Stick
Fresh Mint for garnish (Optional)

Instructions

In a medium saucepan over medium heat, add orange juice, water, and sugar, stirring well.

Bring to a boil, then add cranberries, orange zest, salt, and cinnamon stick.

Bring to a boil and then let it simmer for 10 minutes.

Once the sauce is ready, discard the cinnamon stick.

Using a ladle, place sauce in a serving bowl.

Allow sauce to cool, then cover and place in the fridge.

Once ready to serve, garnish with orange zest and fresh mint.

Cranberry Sauce with Orange Juice

Ingredients

Instructions

Add new comment

Related Recipes