Name: Air Fryer Green Beans Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 persons.
Cuisine: American
Ingredients: 1 pound fresh Green Beans, ends trimmed; 1 tablespoon Olive Oil; 1/2 teaspoon Garlic Powder; 1/2 teaspoon Salt; 1/4 teaspoon Pepper

Looking for an easy side dish that's bursting with flavor? These Air Fryer Green Beans are for you. Ready in just 20 minutes, this 5-ingredient side-dish is not only healthy, but finger-licking good too. It's certain to become a family favorite! Simply trim your green beans, toss them with oil and seasonings, and air-fry for 8 to 10 minutes. Can't get easier than that! Serve with grilled chicken breasts, Boneless Turkey Roast, or Cilantro Lime Shrimp.

#Diabetic Friendly #Gluten Free #Ketogenic #Lacto Vegetarian #Low Cholesterol #Low Fat #Ovo Vegetarian #Paleo #Pescetarian #Primal #Vegan #Vegetarian #Whole30 #Side Dishes #Vegetables #Air Fryer

Air Fryer

Air Fryer's Basket

Chef's Knife

Cutting Board

Large Mixing Bowl

Stainless Steel Measuring Spoons

Tongs

Wooden Spoon

Can you air fry green beans?

You sure can! And you get all the taste of fried green beans with much less oil. To do it simply trim your fresh green beans, and toss them with oil and seasonings. Then place them in a single layer in an air fryer basket. Finally, air fry for 8 to 10 minutes, tossing halfway through.

Does air frying green beans take away nutrients?

Actually no. In fact, air-frying green beans actually helps preserve nutrients. If you were to deep-fry green beans, you would lose nutrients such as vitamin C which is highly susceptible to heat. With air frying, however, you use convection heat ie dry heat. As a result, you're cooking the green beans at a lower temperature.