Name: Vegan French Toast Casserole Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 9 persons
Cuisine: American
Ingredients: 1 pound White or Vegan Brioche Bread; 2 cups Raspberries; 2 1/3 cups Coconut Milk; 1/2 cup Brown Sugar; 2 1/2 tablespoons Arrowroot Powder; 2 tablespoons Ground Flaxseed; 2 teaspoon Ground Cinnamon; 1 teaspoon Ground Star Anise Powder; 1 tablespoon Vanilla Extract; 1/4 teaspoon Sea Salt

Front shot of Vegan French Toast Casserole in a bowl

What could be better than having delicious French toast for breakfast? French toast casserole! Trust me when I say you haven't had breakfast until you try this vegan French toast casserole. It is flavored with cinnamon and ground star anise powder. It also gets its sweetness from brown sugar and naturally sweet raspberries. This vegan recipe is dairy-free and loaded with flavor. Instead of dairy, this Vegan French Toast Casserole uses coconut milk to give the casserole a delicious but subtle coconut flavor.

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#Brunch #Healthy Breakfast #Lacto Vegetarian #Low Cholesterol #Vegan #Vegetarian #Baking