Eggs are the ultimate breakfast food, but sometimes you need to add a little variety to your life, so I recommend skipping the yolk and making scrambled egg whites. Scrambled egg whites are a tasty yet healthy breakfast or brunch option, and you can customize them by adding your favorite ingredients. Bell peppers, onions, cheddar cheese, zucchini, and spinach are great keto options. These scrambled egg whites are made with tomatoes, red chili peppers, and soy sauce, which gives the eggs an umami flavor. Serve these egg whites with keto toast or fruits, and you will have a wonderfully filling breakfast or brunch dish.
Are egg white scrambled eggs good for you?
What does scrambled egg white taste like?
Should you beat eggs before scrambling?
Do you add water or milk to scrambled eggs?
Why does my scrambled egg go watery?
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