How to describe the taste and consistency of a chocolate Frosty? It's a hybrid of a chocolate shake that meets chocolate ice cream—smooth, rich, creamy, and velvety textures of a halfway frozen shake and undeniably delicious. Using a powdered sugar alternative and unsweetened cocoa powder instantly becomes a sugar-free Keto Frosty with less than 3/4 of the total net carbs of a traditional frosty. Of course, you will need to set aside time for it to set up in the freezer for 30 minutes, but it's worth it.
Cocoa is made of many nutritional components, including antioxidants; cocoa may even help put you in a good mood and lower your stress levels. So why wouldn't you want a Keto Chocolate Frosty in your life? 70% cocoa powder will give you the right amount of chocolaty flavor. If you can't locate 70% cocoa powder and will do, be sure it doesn't have any added sugar. Add some unsweetened protein powder or your favorite nut butter, and you have a powerful pick me up for any time of the day.
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