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This banana bread recipe is an eggless and vegan version. It is the most popular because of its mood boosting capabilities. An interesting fact is that Vegan Banana Bread was possibly firstly baked during the Great Depression which was characterized by extreme economic and social distress. In the year 2020, it was the unofficial comfort snack of the corona (COVID19) pandemic as its popularity has visibly soared during periods of self-isolation. The Vegan Banana Bread's popularity probably is due to cheap and easily accessible ingredients, mood enhancing and stress-relieving benefits. What is better than a warm, sweet and carb-loaded treat when you are home alone?
Prep Time
5 mins
Cook Time
40 mins
Total Time
45 mins
Serves
8 persons
Ingredients
- 300g Flour
- 86 g Water
- 200 g Granulated Sugar
- 100 g Vegan Butter
- 1 teaspoon Vanilla Extract
- 3 g Baking Soda
- 2 g Salt
- 5 g Baking Powder
- 30 g baked, chopped Peanuts
- 75 g ripened, mashed Bananas
- 15 g chopped Maraschino Red Cherries

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