Trinidad Homemade Hops Bread is a delight to eat and even to serve to your special guests. In Trinidad and Tobago, homemade buns (or bread) are commonly known as "hops". Trini Hops are the simplest way to produce bread quickly and can also be classified as dinner rolls. Very basic ingredients are needed, and it is artisan made. They taste great with your favorite filler such as ham, cheese, cooked meat etc. You will need a large mixing bowl for this recipe.
Ingredients
500g Bakers Flour
270g Water
50g Sugar
5g Yeast
8g Salt
9g Bread Margarine
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