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Ingredients
- 225g All-Purpose Flour
- 200g Brown Sugar
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1 teaspoon White Vinegar
- 5 tablespoons Vegetable Oil (any be creative)
- 250 ml Whole Fat Milk - Optional: Water or Plant-Based Milk
- 1 1/2 teaspoon Mixed Essence/Extract - Optional: Any Flavor Essence/Extract
- Option for Spices: 1/4 to 1/2 teaspoon for one spice of choice or 1/8 to 1/4 teaspoon for two or more spices
- Options for additional ingredients: 60g Chocolate Chips or Nuts or 3 tablespoons Cocoa Powder (unsweetened)

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