Air Fryer Sweet Potato Fries Recipe

Published on
January 23rd 2022
Last updated on March 20th 2024
Chigoziri Nwachuku

Cooking up health and flavor: Chichi's recipes redefine nutritious eating. Healthy food doesn’t have to taste bland!

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This recipe, developed through the collective effort of at least six experts, underwent meticulous research and testing for over three months. Learn more about our process in the art and science behind our recipes. This post may contain affiliate links. Read our Disclosure Policy.
Close up shot of Air Fryer Sweet Potato Fries in a plate

Do you want to enjoy fries guilt-free? Then you'll want to make these Air Fryer Sweet Potato Fries. They're tender on the inside and nice and crispy on the outside. And they're made in your air-fryer instead of a deep fryer. So they contain less fat and fewer calories, making them healthier for you.

Sweet potatoes also have a ton of immune-boosting Vitamins A and C. They also contain manganese which promotes strong bones. Serve with your favorite no-sugar-added ketchup or sauce.

Plus, if you're looking for more air fryer meal ideas, check out our comprehensive guide to air fryer meal prep.

Rate
Average: 5 (3 votes)
Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Serves
2 persons.

Ingredients

  • 2 medium Sweet Potatoes, peeled

  • 2 teaspoons Olive Oil

  • 1/2 teaspoon Salt

  • 1/2 teaspoon Pepper

  • 1/2 teaspoon Garlic Powder

  • 1/4 teaspoon Paprika

  • Fresh Herbs for garnish (Optional)

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Instructions

Preheat the air fryer to 380 °F.

Cut sweet potatoes into 1/4 inch thick fries.

Place sweet potato fries in a large bowl, adding olive oil, salt, pepper, garlic powder, and paprika, mixing well.

Cook in 2 or 3 batches for 12 minutes, turning halfway.

Plate fries garnishing with fresh herbs. Serve with no-sugar-added ketchup or your favorite dipping sauce like the Keto Queso Dip.

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Keywords
Sweet Potato Fries, Air Fryer, frozen, how to make, homemade, crispy, instant pot

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