Craving Starbucks scones? These Vegan Blueberry Scones are a lighter yet tasty alternative to those coffee shop scones. They're moist, tender, and packed with blueberries. Blueberries are rich in antioxidants and immune-boosting vitamin C. Serve these scones with a warm cup of coffee or your favorite herbal tea.
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Ingredients
2 cups All-Purpose Flour (plus 1 tablespoon for rolling dough)
1 tablespoon Baking Powder
1 tablespoon Ground Flaxseeds
1/2 teaspoon Salt
1/4 cup Sugar
1/2 cup Coconut Oil
3/4 cup Unsweetened Soy Milk
3/4 cup Fresh Blueberries
1/2 cup Powdered Sugar
1/2 tablespoon Unsweetened Soy Milk
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