Curry Conch is a fantastic seafood dish enhanced by the aromatic flavors of our local Trini curry spices. Most people know this sea snail is a local delicacy because of the extensive King Conch shell often associated with the Caribbean. In many Caribbean islands, you can hear the fishers using it to announce they have a fresh catch to sell. The dish's texture makes it unique, as it has a slightly chewy bite but is still tender and soft when cooked just right. For a genuine culinary adventure, try this Curried Conch alongside some Buss Up Shut for an exceptional Trini food experience.
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