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Peanut brittle is one of the best candies on the planet. There's a whole day dedicated to this fantastic brittle. Although it's a little early to observe crispy peanut day on January 26th, you will have this microwave peanut brittle recipe in your arsenal to make any time you are craving a delicious peanut treat. This Microwave Peanut Butter is crunchy with a slight chew, and it comes together in less than 20 minutes.
Why Is My Microwave Peanut Brittle Sticky?
Even if you make peanut brittle in the microwave, it still has to reach the hard crack stage so that the sugar strands can be easily broken. This stage causes peanut brittle not to be sticky. If your peanut brittle is sticky, it simply means you did not cook it long enough.
How Long Does It Take For Peanut Brittle To Harden?
Peanut brittle takes about 20-30 minutes to harden completely.
How Long Will Homemade Peanut Brittle Last?
You can store the peanut brittle in an airtight container for 4 weeks.
What Happens If You Put Too Much Baking Soda In Peanut Brittle?
Baking soda is what gives the peanut brittle its airy texture. If you add more baking soda, you will create more bubbles. However, baking soda will make the crisp peanut taste like baking soda.
Prep Time
3 mins
Cook Time
9 mins
Total Time
12 mins
Serves
10 persons
Ingredients
- 1 cup Granulated White Sugar
- 1/2 cup Honey
- 1 1/4 cups Unsalted Roasted Peanuts
- 1 tablespoon Butter
- 1/4 teaspoon Sea Salt
- 2 teaspoons Vanilla Extract
- 1 teaspoon Almond Extract
- 1 teaspoon Baking Soda

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