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Ingredients
- 1 large head Cauliflower florets
- 1/2 cup All-purpose flour
- 1/4 cup Arrowroot starch
- 1 tablespoon Onion powder
- 1 tablespoon Garlic powder
- 1 teaspoon Roasted Paprika
- 1 teaspoon Salt
- ½ teaspoon Black Pepper
- 120 ml Frank’s RedHot ® Original Cayenne Pepper Hot Sauce
- 2 tablespoons Unsalted Butter - melted
- 2 teaspoons Lime Juice

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