Tuna Tartare

Tuna Tartare | Tuna Tartare Recipe ...
Close up of a Tuna Tartare
Tuna Tartare grouped together
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Tuna Tartare is similar to Ceviche, where raw fish is prepared by marinating it in a mixture of herbs and seasonings. However, the two differ; Tuna Tartare is the liquids they are marinated in because Ceviche uses mainly citrus juice. Tuna Tartare uses a combination of liquid sauces and some citrus. This Tuna Tartare recipe is a mixture of Mexican and Asian flavors with avocado, lime juice, soy sauce, and sesame oil. If you’re a fan of Tuna Tartare, this is an accessible homemade version that will add a bit of sophistication to your next dinner date or party. Canapés anyone? 

Author: Rachel Ottier-Hart
Rate
Average: 5 (4 votes)
Prep Time
10 mins
Cook Time
3 mins
Total Time
13 mins
Serves
2

Ingredients

Sauce
Tartare

Instructions

Sauce
Using a small bowl, whisk together all ingredients until thoroughly combined, then set aside.
Sauce ingredients in a bowl being stirred with chopsticks
Tartare
Toast the sesame and cumin seeds in a small pan for 3 minutes, then remove from the heat and place into a large bowl.
Sesame and cumin seeds being toasted in a pan
Add the tuna, green onion, and sauce to the bowl with the toasted seeds, then toss and mix the ingredients and season with salt and black pepper to taste.
Tuna Tartare being mixed in a bowl with a spoon
Add the avocado, oregano, and lime juice in a separate bowl, toss and season with salt and black pepper to taste.
Diced avocado and seasoning being mixed in a bowl with a metal spoon
Assemble the Tartar by using a ring mold or cookie cutter in the center of your serving plate.
Sideview of a metal ring mold set up on a black plate
Spoon the avocado mixture into the mold, gently pat it into place, top with the tuna mixture, and gently press them together to hold the shape.
Avocado and tuna tartare being formed into a ring mold
Carefully slide the mold up and serve with your choice of crostinicrackers.or low-carb cucumbers. Garnish with alfalfa sprouts, optional. 
Sideview of tuna tartare assembled on a plate with chopsticks on the side

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Keywords
tuna tartare, recipe, spicy, Mexican, how to make, best

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