Have you ever just felt for a salad that would satisfy you like a full meal? Then, try our recipe for Roasted Cauliflower Salad for a flavorful and well-balanced meal in a bowl. This salad combines fresh vegetables, black beans, feta cheese, and Roasted Cauliflower to satisfy even the largest appetite. Then to top it all off, we have created a delicious dressing to add some zest and earthiness that brings the entire dish together.
Ingredients
3 tablespoons of Pesto
3 tablespoons Lime Juice
½ teaspoon Dijon Mustard
1 teaspoon Red Pepper Flakes
1 head Cauliflower
1 medium Zucchini
3 tablespoons Extra Virgin Olive Oil
Salt & Black Pepper to taste
2 cups Mixed Salad Greens - chopped
2 large Tomatoes - diced
1 Red Onion - julienne cut
1 Green Sweet Pepper - julienne cut
1 cup Feta Cheese - cubed
1x15 oz can Black Beans - strained & rinsed
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