Tossing up a bowl of Mandarin Chicken Salad is a fast, easy and flavorful meal for lunch or dinner. Packed away, making it a quick meal prep for at work or school lunches. Simple leafy greens are mixed with classic bakes Carrot Ginger Dressing, garnished with sweet and tangy mandarin oranges, tart pomegranate seeds, and topped with juicy grilled chicken breast for some added lean protein.
Mandarin oranges aren't only one of the most accessible types of fruit to peel. These tiny oranges are also full of fiber, and vitamins, especially vitamin C, that acts as a shield to ward off colds & also help with stomach cramps and nausea. Paired with the power of antioxidant-rich pomegranates, this simple salad is filled with the nutrients the body needs.
What's in a mandarin chicken salad?
The salad contains mandarin oranges, pomegranates, mixed greens, carrot orange dressing, and grilled chicken.
How do you make chicken salad dressing?
The carrot ginger dressing contains carrot, ginger, onion, maple syrup, coconut aminos, rice vinegar, sesame oil, and canola oil.
How many calories are in a Chinese chicken salad?
There are 516 calories in one serving of this recipe for Mandarin Chicken Salad.
Do u put eggs in chicken salad?
You can most definitely add eggs to chicken salad. Try them boiled, poached, or sunny side up on your salad. This can make for a healthy brunch dish.
Ingredients
1 large Boneless Skinless Chicken Breast
2 teaspoons Sesame Oil
1/4 teaspoon Sea Salt
1/8 teaspoon Black Peppercorns, ground
Non-Stick Cooking Spray
2 Mandarin Oranges, peeled and sliced
1/4 Pomegranate, seeds only
3 cups Mixed Greens, washed and cut
1/4 recipe Carrot Ginger Dressing
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