Air Fryer Zucchini

Published Date
September 7th 2021
From its inception to publication, this recipe underwent meticulous research, writing, review and testing which was the collective efforts of at least five individuals. This rigorous process spans a minimum of three months. We kindly invite you to share your feedback using the comment form located at the bottom of this page. 😇
Air Fryer Zucchini with whole zucchini on Sides
Close up shot  of Air Fryer Zucchini
One plate of Air Fryer Zucchini
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Zucchini is a great vegetable side dish or snack full of vitamins, minerals, and antioxidants and high in fiber. With zucchini’s mildly sweet and bitter flavor, it’s no wonder it tastes so rich when well seasoned. This recipe for air fryer Zucchini is an easy fix for a quick vegetable dish that will complement any meal. We think this recipe might become a regular at your home; it’s so good!

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Author: Rachel Ottier-Hart
Rate
Average: 5 (4 votes)
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Serves
4 persons

Ingredients

Optional Ingredients

Instructions

Preheat air fryer, to 400 °C.
Cut the zucchini into rounds ¼ inch thick and coat with the oil and seasonings in a bowl.
Place them into the air fryer, cook for 10-15 minutes, then toss and repeat for another 10-15 minutes or until golden and crunchy.
Serve warm as a snack or side dish with your meal like the Air Fryer Flank Steak.
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Keywords
Seasoned Zucchini Chips, vegan, keto, Air Fryer Zucchini, how to cook, recipe

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